Fig tart with creamy goat cheese, rosemary and honey
Roasted lamb rib chops with summer vegetables and lemon-scented quinoa
This is what victory looks like, with hand for scale
Another shot of the bistecca alla fiorentina
Antipasto Toscano (not shown: bruschetta, omelette with white truffle sauce, fried meatballs)
Bistecca alla Fiorentina, a 1kg T-bone the size of your face and more than 4 fingers thick, and grilled as close to still mooing as possible.
Mushroom streudel in a parmesan sauce
Rollatina of pastry filled with cherries served with Muscat in a small cup of chocolate
Ravioloni verdi con ricotta e pene in salsa de taleggio
Risotto con polpo e calamari
