Herb salad with heirloom tomatoes, sweet corn, red beets, smoked duck breast, apricots and asiago cheese with a cherry balsamic vinaigrette (what a mouthful!)
Lemon-scented cinnamon buns
Grilled New York strip, brussels sprouts, and zucchini and carrot from our garden!
Chicken cutlets with porcini gravy, aligot, haricots verts
Sea scallops with a meyer lemon calvados cream sauce and wilted garden greens
Grilled pork tenderloin; wilted radicchio and gorgonzola salad
Chicken Saltimboca and Roasted Broccoli
Beer tasting potluck @ work
Valicia is the grill master
Grilled Ahi Tuna Steaks with Pineapple Habanero Salsa
Chili cocoa rubbed pork tenderloin with a mango relish; baby arugula and radish salad.
Baked chicken with fennel, orange and olives
Poached Chilean sea bass with herb salad
