Salt pre baked branzino chez moi
  • Posted via mobile Jun 20, 2010

Comments

Facebook User Jun 20, 2010
Dayum. Recipe?
mcmonahan Jun 20, 2010
2 egg whites and rock salt mixed, cover fish, stuff fish with lemon and peppers, bake at 400 for 25 minutes... Or google it...
Facebook User Jun 20, 2010
How'd it turn out?
mcmonahan Jun 20, 2010
I will cook it again for another dinner party... It was delicious.
Facebook User Jun 20, 2010
Nice!